About Skye

Skye is a highly qualified clinical nutritionist, passionate whole food cook, health educator, and researcher. She has post-graduate qualifications in Eating Disorders, as well as Obesity & Weight Management and is currently completing completing and a Master of Sexual and Reproductive Medicine. This will enable her to further focus on her work with the influence of dietary behaviours, weight and body composition, and their influence on female fertility and hormonal health.
Her clinical work has two primary focuses; weight management & disordered eating, and reproductive health, conception, fertility & pregnancy.  Her passion is educating, empowering and supporting people to make positive diet and lifestyle changes to improve their quality of life and achieve their health goals